DAY226 [渡英203日] 2020年11月12日（木）年末調整完了, the standard(indian restaurant)
年末調整のオンライン手続きがようやく完了。メールの処理とでほぼ午前中が終わった。早めの食事を摂り，午後から分析作業に少し入る。最初に色々ダミー変数とか合成変数とかを作ってデータの勘所を掴むのに時間がかかるんだよなぁ。今日はまずデータを触る程度で終了。
息子が帰宅後は，本を読んで郵便局まで車で行く。土曜日にブレナム宮殿に行くので少しでも運転の感覚に慣れないと。前回のミスがあり，車を運転することにまた抵抗感あり。またYoutubeで学習しないと。結局，私も妻もバタバタになってしまったので，Deliverooを頼むことにした。今回は，Jerichoの通りにあるもう1軒のインド料理のThe Standard。タンドリーチキンとタンドリープラウン，コルマ，Green curryを注文。タンドリープラウンが最も辛く，コルマはココナッツがふんだんに入っているのか逆に甘すぎな感じ。
I had finished the year-end tax adjustment on the web site. In the a.m., the only thing I did were this procedure and writing emails. After eating the early lunch, I started to use statistic data. It takes time and is a hard time to make dummy variables and synthetic variables before getting a feeling or characteristics of this data. Today, I just only touched a little.
After my son came home, we read a book which my son borrowed from primary school; we drove to a post office. We will go to the Blenheim Palace on Saturday, so I have to get used to the feeling of driving. I made a mistake last time, so I felt a little bit nervous about driving, and need to watch Youtube again.
We ordered Deliveroo. This time we chose The Standard, which is an Indian restaurant in Jericho street. We ordered a Tandori chicken, Tandori prawn, Korma, and Green curry. In this food, tandoori prawn was most spicy, and korma was too sweet because of so many coconuts inside.
